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Locavore Class as Holiday Gift?


Are you avoiding the shopping frenzy, sitting around watching old movies and unbuttoning your pants, wondering why you are still hungry?  You can buy a holiday gift on-line that’s locavore-friendly without leaving the pleasure of your couch…..

January 22, The Winter Locavore Cooking Class, 6-10pm

In this class I will share secrets of winter cooking The Locavore Way using easy recipes that feature only the best seasonal ingredients. On the menu: Asian Shrimp Dumplings; Winter Salad with Roasted Shiitake Mushrooms, Goat Cheese and Balsamic Vinegar; Beef Ragout; Moscow Borscht; Local Apple Galette, Cranberry-Apple Kuchen; and Dark Chocolate Truffles with Highlawn Farm Cream. Each student will receive a copy of my latest book, The Locavore Way: Discover and Enjoy the Pleasures of Locally Grown Food. $115 per student. In Manhattan at the Institute of Culinary Education on 23rd Street.

Link to sign up!


Chicks rule! Three generations of my family pose after our Thanksgiving meal. From left to right: me, Ellen, my sister; my mom, also called Nonna; Emma, my daughter; Sadie, my niece and Joanna, my sister, who was the hostess. The minority male members of the clan are missing from the shot — my husband, Tommy, who took the picture, and Joanna’s husband, Mark, who had to work.

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