The Secret Garden Cookbook:
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Newly Revised Edition: Inspiring Recipes from the Magical World of Frances Hodgson Burnett’s The Secret Garden
The Locavore Way
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This friendly primer gives readers everything they need to buy, cook, and eat food grown, raised and produced close to home.
“Cotler comes to the table with an entire career devoted to promoting real seasonal foods. The passion and depth of knowledge she shares in her books and with her audiences is genuine and inspiring”.
— Alex Loud, Chapter Leader, Slow Food Boston
Wrap it up
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This book includes recipes for 100 internationally-inspired wraps. While the flavors may be from far away, the ingredients are not; most can be found at the nearest grocery store. Home cooks will learn to create flavor-packed, one-handed meals in a snap.
“Amy Cotler is the guru of wraps. Her recipes are effortless and naturally good.”
— Marie Simmons, award winning cookbook author, cooking teacher and columnist
The Secret Garden Cookbook
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For lovers of Burnett’s novel, this book is a fascinating glimpse into the cooking customs of a historical period, and a step-by-step guide to making delicious, tasty treats to enjoy in your own secret garden. To be republished by Harvard Common Press.
“A
charming homage to Burnett’s classic”.
— School Library Journal
Fresh from the Farm
Download Fresh From the Farm: The Massachusetts Farm to School Cookbook
A comprehensive guide to buying and preparing farm fresh foods in school kitchens, which includes USDA approved, school-tested recipes and a supplement for educators. The content was developed and tested in school kitchens with student tasters before being distributed by the Department of Education to every school district in Massachusetts. It was also adapted by several other states.
“Cotler
has been effectively encouraging others to think more deeply about food issues
for years; her enthusiasm, integrity and culinary creativity have lead many of
us to “eat the view” with both intentionality and gusto!”
— Kelly Erwin, founding director, Massachusetts Farm to School Project
One-Pot Vegetarian Dishes
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Delicious, hearty and healthy vegetarian recipes — soups, stews, pasta, casseroles and more — all of which can be prepared in a single pot.
“This is the BEST cookbook I’ve seen for quick and easy veg meals! I use this book constantly and every recipe has been delicious — no disappointments.”
— Amazon Review
My Little House Cookbook
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My Little House Cookbook presents recipes inspired by Laura and the Ingalls family, ranging from “Pancake Faces” to Laura’s “Little Maple Cakes”