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It is, in my view, the duty of an apple to be crisp and crunchable, but a pear should have such a texture as leads to silent consumption. — Edward Bunyard

Join us for a farm to table talk.....

Scan down this link for a free copy of my Massachusetts Farm to School Cookbook, which was distributed to every district in the state. It has more than 50 USDA approved recipes using farm fresh foods, lots of tips on how to prepare them and an addendum for educators.

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