Tonight, our cozy little family reunion — my visiting mom and daughter, along with my husband and I — split this perfect apple galette, right out of the oven. Seasoned local apples were casually gathered in a crisp crust, then glazed with jam. The kicker was garum masala, a warming Indian spice mix that [...]
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Posted on September 13th, 2009
I hate to clean, don’t you? Smell, and so naturally taste is my most alert sense. So, I find it helps to clean to the simmering of something fragrant. This year our apple tree, bought when we escaped Manhattan, finally yielded a great crop. They’re funky, of course, because of the rain and lack [...] |
Also by Amy CotlerThe Farm to School Cookbook
USDA approved school-tested local food recipes and a supplement for educators. |
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Copyright © 2012 Amy Cotler The Locavore Way - All Rights Reserved |
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